Just to prove that I do occasionally make stuff and not just eat out (you can find out more about the random things I cook on my Twitter - it's just not worth a full blog post that's all ;)).
I made blueberry muffins the other week following Paul Hollywood's recipe.
Turned out perfectly. Putting the dough in the fridge also helps when you're portioning out into the muffin cases - less mess in the kitchen!
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